A prototype design for future Graeter’s locations.
Project Type
New Store and Prototype
Client
Graeter’s Ice Cream
Construction Cost
$625,000
Square Feet
3,600 SF
PFB Architects (now a part of KZF Design) was approached by Graeter’s to develop a prototypical design to be utilized for future company and franchise retail outlets, including architectural and interior design, graphics, branding, and the establishment of a “Standard Graeter’s Design Manual.” We collaborated successfully with Bruce D. Robinson Associates and HGC Construction to deliver this project.
This particular project was constructed in Mason, Ohio. This prototypical design is being used as the basis for the Standard Graeter’s Design Manual.
